Crispy Coconut Chicken

This Coconut Chicken Salad is anything but boring! If you are wanting to kick your chicken up a notch, try this coconut chicken recipe.

It’s a great way to add chicken to salad or eat with a couple of sides.

- coconut - breadcrumbs - cornflake cereal - eggs - chicken breasts

Ingredients

In a bowl, mix together the coconut, breadcrumbs, crushed up cornflakes, salt and pepper.

1

In a second bowl, add the eggs and beat until combined. Dip the chicken in the egg mixture.

2

3

Then coat in the breadcrumb mixture, covering evenly and on all sides.

4

Place the coated chicken in a greased casserole dish. Bake for 10-15 minutes on each side.

5

Serve over a bed of salad with the homemade dressing for a delicious salad.

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